WineSpaceHome.com will provide you with affordable, professional, and committed service to improve the profitability, moral and reputation of your establishment. Winespace is international and knows no boundary to committing as many hours as necessary to help deliver long lasting improvement to your menus, staff training and environment.
Consulting...............................................................................................................................
Dunn & Haney Restaurant Group
Boston. MA
SIROS
Saratoga Springs. NY
Chef Poe. 2008
Consulting Services Provided
$1.5 million in sales over a 37 day period
10% check average increase
Increased bottom line profits by implementing standard operating
procedures for:
Daily menu Labor controls Inventory controls Designed daily multi-course friendly menus
Clients...............................................................................................................................
Menus
4 Star Review. Union Times. NY 2008
Diners of Mention: Jess Jackson, Bobby Flay, Marylou Whitney
"The most famous trackside restaurant in America." The Los Angeles Times
''It's definitely the place to be seen after the track, if you're anyone who's anyone,'' Saratoga County Chamber of Commerce, Annamaria Dalton
One Bistro
Four Points by Sheraton
Route One. Norwood. MA
Consulting Services Provided
For a $6M, F&B operation
involved in Hiring of Executives Sous Chef & Chef de Cuisine
Cross trained culinary team staff to produce a higher level cuisine
Oversaw, replaced & trained front of house management staff
"I never aticipated this place being such a great restaurant. The staff was helpful and friendly. The menu incredible. The food delicious." Open Table Diner Review
" Relaxing and sophisticated room, with its open kitchen, subdued lighting, refined furnishings and urbane feel." TV Diner
Budget Analysis
Training
Menu Design
